We have an excellent Lebanese Bakery near where we live (The Lebanese Loaf) which sells all the necessary bits and pieces. Great Flat Bread still warm, there own shop-made felafels, hommus, baba ghannoush, tabouli, killer garlic dip - fabulous but not for the faint hearted or those with social engagements the next day!
I do make all those things (except the bread) from time to time but on a busy week night, deep into the school term I am happy to buy them.
Then we make some more for our own lunch the next day!
Sometimes we follow it with a little of their amazing Baklava. YUM!
- Nicola
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